Alcohol &
Flying
Alcohol &
Flying
A DEADLY COMBINATION
You are in control
Flying, while fun and exciting, is a precise,
demanding, and unforgiving endeavor.
Any factor that impairs the pilot’s ability
to perform the required tasks during the
operation of an aircraft is an invitation
for disaster.
The use of alcohol is a significant self-imposed
stress factor that should be eliminated from
the cockpit. The ability to do so is strictly
within the pilot’s control.
Alcohol avoidance
Ideally, total avoidance of alcohol should
be a key element observed by every pilot in
planning or accomplishing a flight.
Alcohol avoidance is as critical as developing
a flight plan, a good preflight inspection,
obeying ATC procedures, and avoiding
severe weather.
epartment of Transportation (DOT)/
Federal Aviation Administration (FAA)
14 CFR Part 120 - Drug and Alcohol
T esting Program Regulations
The FAA drug and alcohol testing regulation
applies to pilots who perform flight crewmember
duties (directly or by contract) for a domestic
commercial air carrier or operator. The FAA’s
rule defines who is subject to testing, the types of
testing, consequences, prohibitions for using drugs
or misusing alcohol, and other administrative
requirements. The DOT’s procedural regulation,
49 CFR part 40, outlines the specimen collection,
testing, and verification procedures for all DOT
testing. Employees that have a breath alcohol
test result confirmed with a concentration of
0.04 or greater alcohol or other alcohol misuse
prohibition while performing flight crewmember
duties must be immediately removed from duty
and referred for education and/or treatment.
A breath alcohol test confirmed between 0.02
and 0.039 is not considered a federal testing
violation; however, the employee must be temporarily
removed from duty until they test below 0.02 or
for 8 hours. Safety-sensitive employees must be
subject to pre-employment, random, post-accident,
random, reasonable cause/suspicion, return-to-
duty, and follow-up testing. For more information
about the DOT/FAA testing, visit www.faa.gov/go/
drugabatement or www.dot.gov/odapc/employee.
General Recommendations
1. As a minimum, adhere to all the guidelines
of 14 CFR Par t 91.17:
• 8 hours from “bottle to thr ottle”
• do not fly while under the influence of alcohol
• do not fly while using any drug that may
adversely affect safety
2. A more conservative approach is to wait 24 hours
from the last use of alcohol before flying. This
is especially true if into xication occurred or if you
plan to fly IFR. Cold showers, drinking black
coffee, or breathing 100% oxygen cannot speed up
the elimination of alcohol from the body.
3. Consider the effects of a hangover. Eight hours
from “bottle to throttle” does not mean you are
in the best physical condition to fly, or that
your blood alcohol concentration is below the
legal limits.
4. Recognize the hazards of combining alcohol
consumption and flying.
5. Use good judgment. Your life and the lives of
your passengers are at risk if you drink and fly.
Keep in mind that regulations alone are no
guarantee that problems won ’t occur. It is far
more important for pilots to understand the
negative effects of alcohol and its deadly impact
on flight safety.
ALCOHOL USE IN AMERICA
• Over 67.4% of American adults consume alcohol.
• In 2022 23.5% of American adults reported that they engaged in
binge drinking in the past month.
• In 2022 11.2% adults had Alcohol Use Disorder in the past year.
• Different alcoholic beverages have different concentrations of
alcohol; however, their total alcohol content can be the same. For
example, a pint of beer contains as much alcohol as a 5
1/2-ounce
glass of table wine. Ther
efore, the notion that drinking low-
concentration alcoholic beverages is safer than drinking hard
liquor is erroneous.
• The total alcohol content of any alcoholic beverage can be easily
calculated using the following formula: “Proof” divided by 2 =
per
cent pure alcohol by volume.
References
1. Medical Standards and Certification, 14 CFR Pt. § 67.107 (2012).
2. Alejandr
o Caro-Nuñez T , Chidester T . Literature Review and
Recommendations Concerning Alcohol T olerance Under Part 67.
Washington, DC: Office of Aerospace Medicine; 2018. DOT/FAA/
AM-18/5.
3. Alcohol Use in the United States. NIH National Institute on
Alcohol Abuse and Alcoholism. https://www.niaaa.nih.gov/alcohols-
effects-health/alcohol-topics/alcohol-facts-and-statistics/alcohol-use-
united-states-age-groups-and-demographic-characteristics. Updated
2023. Accessed February 7, 2024.
4. Dubowski KM. Absorption, distribution and elimination of
alcohol: highway safety aspects. J Stud Alcohol. 1985;10:98–108.
Provided by
Aerospace Medical Education Division, AAM-400
To obtain copies of this brochure online:
http://www.faa.gov/pilots/safety/pilotsafetybrochures/
or contact:
Federal Aviation Administration
Civil Aerospace Medical Institute
AAM-400
P .O. Box 25082
Oklahoma City, OK 73125
(405) 954-4831
OK-24-0259 (2-24)
Alcoholic beverages, used by many to “unwind” or relax,
act as a social “icebreaker,” a way to alter one’s mood by
decreasing inhibitions. Alcohol consumption is widely
accepted, often providing the cornerstone of social
gatherings and celebrations. Along with cigarettes, many
adolescents associate the use of alcohol as a rite of passage
into adulthood.
While its use is prevalent and acceptable in our society,
it should not come as a surprise that problems arise in
the use of alcohol and the performance of safety-related
activities, such as driving an automobile or flying an
aircraft. These problems are made worse by the common
belief that accidents happen “to other people, but not to
me.” There is a tendency to forget that flying an aircraft is
a highly demanding cognitive and psychomotor task that
takes place in an inhospitable environment where pilots
are exposed to various sources of stress.
Hard facts about alcohol
• It’s a sedative, hypnotic, and addicting drug.
• Alcohol quickly impairs judgment and leads to
behavior that can easily contribute to, or cause
accidents.
The erratic effects of alcohol
• Alcohol is rapidly absorbed from the stomach and small
intestine, and transported by the blood throughout the
body. Its toxic effects vary considerably from person to
person, and is influenced by variables such as gender,
body weight, rate of consumption (time), and total
amount consumed.
• The average, healthy person eliminates pure alcohol at
a fairly constant rate. That is about 1/3 to 1/2 oz. of pure
alcohol per hour. This is equivalent to the amount of
pure alcohol contained in any of the popular drinks
listed in Table 1. This rate of elimination of alcohol is
relatively constant, regardless of the total amount of
alcohol consumed. In other words, whether a person
consumes a few or many drinks, the rate of elimination
of alcohol from the body is essentially the same.
Therefore, the more alcohol an individual consumes,
the longer it takes the body to get rid of it.
• Even after complete elimination of all of the alcohol in
the body, there are hangover effects that can last 48 to
72 hours following the last drink.
• The majority of adverse effects pr oduced by alcohol
relate to the brain, eyes, and inner ear which are three
crucial organs to a pilot.
• Brain effects include impaired reaction time,
reasoning, judgment, and memory. Alcohol
decreases the ability of the brain to make use of
oxygen. This adverse effect can be magnified as
a result of simultaneous exposure to altitude,
characterized by a decreased partial
pressure of oxygen.
• Visual symptoms include eye muscle imbalance,
which leads to double vision and difficulty
focusing.
• Inner ear effects include dizziness, and decreased
hearing perception.
• If such other variables are added as sleep
deprivation, fatigue, medication use, altitude
hypoxia, or flying at night or in bad weather, the
negative effects are significantly magnified.
Studies of how alcohol affects pilot
performance
• Pilots have shown impairment in their ability
to fly an ILS approach or to fly IFR, and even
to perform routine VFR flight tasks while
under the influence of alcohol, regardless of
individual flying experience.
• The number of serious errors committed
by pilots dramatically increases at or above
concentrations of 0.04% blood alcohol. This is
not to say that problems don’t occur below this
value. Some studies have shown decrements
in pilot performance with blood alcohol
concentrations as low as the 0.025%.
Hangovers are dangerous
A hangover effect, produced by alcoholic 1
beverages after the acute intoxication has worn off,
may be just as dangerous as the intoxication itself.
Symptoms commonly associated with a hangover
are headache, dizziness, dry mouth, stuffy nose,
fatigue, upset stomach, irritability, impaired
judgment, and increased sensitivity to bright light.
A pilot with these symptoms would certainly not
be fit to safely operate an aircraft. In addition,
such a pilot could readily be perceived as being
under the influence of alcohol.
Table 1. Amount of alcohol in various alcoholic beverages.
Alcohol tolerance
Alcohol tolerance occurs when the brain
and body change over time to compensate
for the sedative effects of alcohol. T olerance
is dangerous. T olerant individuals can still
perform complex tasks at high BACs despite
cognitive impairment.
Under 14 CFR Part 67, tolerance is evidence
of alcohol dependence.1 It can develop with
daily or periodic heavy or binge drinking.
T olerant individuals must drink more in
order to get the same effect they used to get
with fewer drinks. For example, non-tolerant
individuals have difficulty with complex tasks
at a blood alcohol concentration (BAC) of
0.08, while tolerant individuals may perform
the same tasks at much higher BAC levels
(e.g., 0.16)2. However, tolerant individuals
only “appear” to maintain cognitive function
and motor skills at higher levels of blood
alcohol. Actual cognition and judgment are
still impaired.2,4
The National Institute on Alcohol Abuse and
Alcoholism (NIAAA) argues that alcohol
related problems (including tolerance)
increase for men who drink 5 or more
standard drinks in a day (or more than 14
per week) and women who drink 4 or more
in a day (or more than 7 per week).3 The
medical literature shows that individuals who
have minimal observable effects at BACs of
0.20% or higher are tolerant.4 Higher body
weight is no protection against tolerance or
dependence. Airmen with higher body weight
may actually show tolerance or dependence at
BACs as low as 0.15%.2,4
Type of
Beverage
Typical Serving
(ounces)
Pure Alcohol
Content (ounces)
Table Wine 4 .48
Light Beer 12 .48
Aperitif Liquor 1.5 .38
Champagne 4 .48
Vodka 1 .50
Whiskey 1.25 .50
